Line Cook - Broiler/Grill Cook
Chop Steakhouse & Bar
Mississauga Ontario
Salary: Neg Per Hour
What You'll Do:
- Prepare
and cook menu items with precision and efficiency
- Collaborate
with the culinary team to ensure smooth operations
- Adhere
to food safety standards and regulations
Requirements:
- Previous
experience as a line cook or in a similar role
- Ability
to work in a fast-paced environment
- Strong attention to detail
Job Overview
Posted Date: 21 Jan 2025
Location: Mississauga Ontario
Salary: Neg Per Hour
Company Information
The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada. Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.
Name: Chop Steakhouse & Bar
Web: www.chop.ca